The Village is available for students that go off campus for food, instead of eating in the dining halls off campus. Students like restaurants that are fast, cheap and are open for late hours. DN PHOTO
NEWS

What restaurants attract students?

Students have always ventured off campus in search of food that isn't from campus dining halls, but they won't go to just any place they can find. 


Jon Lewis, Ball State director of dining, died unexpectedly on Oct. 2. Lewis was also an active member of the Muncie Rotary Club. PHOTO PROVIDED BY SARA SHADE
NEWS

Dining director remembered as friendly, humble

Jonathan Lewis, director of dining at Ball State, is being remembered by family and friends for his friendly personality and dedication to Ball State and the surrounding community. Lewis, who died at home unexpectedly on Oct. 2, was 61 years old.






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